Daily Archives: March 2, 2017

Professor Felice Jacka – Director, Food and Mood Centre, Deakin University

March 2, 2017 0 0

“As a nutrition researcher, I understand the critical importance of the quality of the foods we eat on a regular basis. Finding a muesli that has the perfect balance of oats, coconut, fresh nuts and seeds, and that is also low in sugar, is terrific. I’m in love with this muesli and find that –…