The Muesli Mediterranean Dukkah

June 22, 2017 by in category The Muesli Recipes with 0 and 0


– 1 Cup of The Muesli of choice (we used Classic)
– Zest of half a lemon
– 3 tsp of dried oregano
– 1/2 a tsp of white pepper
– 1/2 a tsp of salt
– 1 tbsp of olive oil


1. All of the ingredients in a small frying pan and stir around to coat the mix with the olive oil.

2. Place on a medium heat and toast, stirring often with a wooden spoon, for 3-5 minutes or until the mixture starts to go golden.

3. Remove from the heat and allow to cool a little, before pounding it in a mortar and pestle (optional)

4. Serve in the place of seasoning on your favourite winter dishes (such as beef stew, on avocado or for a savoury treat on thick Greek Yoghurt)