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Mediterranean Dukkah

Ingredients 

  • 1 Cup of The Muesli of choice (we used Classic)
  • Zest of half a lemon
  • 3 tsp of dried oregano
  • 1/2 a tsp of white pepper
  • 1/2 a tsp of salt
  • 1 tbsp of olive oil

Method 

  1. All of the ingredients in a small frying pan and stir around to coat the mix with the olive oil.
  2. Place on a medium heat and toast, stirring often with a wooden spoon, for 3-5 minutes or until the mixture starts to go golden.
  3. Remove from the heat and allow to cool a little, before pounding it in a mortar and pestle (optional)
  4. Serve in the place of seasoning

Enjoy on top of our Lemon Baked Chicken or a delicious stew.


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